OUR DNA

How and why we do what we do.



Over the years we’ve held strong values when it comes to our high quality dessert ranges, with certified excellence in BRC/IFS. Our brand new company facility allows us to shift at an even faster pace to meet the high demands from our valued customers.

The company’s mission is simple:
To develop extraordinary dessert products.

This we achieve thanks to state-of-the-art production equipment, using only the highest quality raw materials, a lean-and-mean company structure which is operated by a focussed team of family and friends.

Aside from our own brand label “DELICI” it's private labels that are our core, day-to-day profession. Our team operates in retail but also food-service and B2B markets globally.









See what we've been creating in our kitchens


The dream team

Meet the friendly bunch that make it all happen.

Steven

Director

Lieske

Finance

Pieter

Operations

Peter

Quality

Mathieu

Production

Benoit

Kitchen

rémy

chef

Dominique

Packaging

Thomas

Automation

Thomas

Planning

Coming Soon

R&D



We’re a friendly bunch, so don’t hesitate to get in touch!


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